SAN POLO AMPHORA VIGNAMASSO IGT TOSCANA 2022 750ml

ABOUT THE WINE

San Polo Montalcino is a distinguished organic winery in the heart of the Brunello di Montalcino DOCG zone, renowned for elegant, terroir-driven Sangiovese wines. Acquired in 2007 by Marilisa Allegrini (of the famed Valpolicella Allegrini family) and now run with her daughters Carlotta and Caterina, the estate spans 22 hectares (about 54 acres) at 450 meters elevation on the cooler southeastern slopes of Montalcino. This location provides a breezy microclimate with significant day-night temperature swings, ideal for producing fresh, aromatic Brunellos. The winery emphasizes sustainability and regenerative viticulture. It was the first in Tuscany to earn CasaClima certification (like LEED) and operates an innovative, largely underground cellar that blends tradition with modern eco-friendly practices. All wines are 100% estate-grown and bottled.
San Polo Amphora Vignamasso IGT Toscana 2022 is an innovative, experimental single-vineyard wine from the Allegrini family’s organic San Polo estate in southeastern Montalcino. Sourced exclusively from the Vigna del Masso parcel (named after a large volcanic boulder at the entrance), this west-facing vineyard at ~450m elevation features diverse soils — clayey lower parts transitioning to stonier, poorer upper slopes. 100% Sangiovese. Hand-harvested in small crates mid-September. Whole-bunch spontaneous fermentation in terracotta amphorae with no pumping over or punching down. Extended maceration on skins (submerged cap) until February, then continued aging in amphora until September. Organic. Limited production. Alcohol ~14%.

TASTING NOTE:

Bright ruby red. Fragrant nose of red cherry, pomegranate, wild berries, violet, jasmine, dried herbs, clay, and subtle white pepper/mineral notes. Medium-bodied, vibrant, and savory with juicy fruit, fine tannins, bright acidity, earthy undertones, and a fresh, persistent finish. Elegant, terroir-driven, and versatile.