The freshness and delicate fruitiness of Le Rosé cuvée compliments the Maison's historic expertise in making Rosé Champagne.
Lanson is one of the pioneer Houses to have produced a blended rosé, as early as 1833. It was in 1949 that the Lanson family decided to make a cuvée with the characteristic freshness of the Maison's style.
Le Rosé has a beautiful subtle pink salmon colour with fine, light bubbles. The fine scents of raspberry, pomegranate and blood orange enhance a delicate note of rose
On the palate, a beautiful mineral crispness is accompanied by subtle floral and fruity notes of strawberry, redcurrant and pomelo.
• Blend: 32% Chardonnay, 53% Pinot Noir, 15% Pinot Meunier
• Number of crus: 100 different crus
• Ageing: 4 years minimum
• Dosage: 8g